Homemade Nasi Impit

after being cooked... voila!

before cook...
the rice level should be slightly below
the diagonal line

Assalamu'alaykum again...

Are all of you in the pink of health today? Alhamdulillah, in whatever state of health we are now, we should not fail from thanking and be grateful to ALlah s.w.t for His great advantages and very pleasing gifts to each of everyone of us...By remembering Him then the heart will be in the calmness, for sure....

My entry this time is to share with all the readers here on how to make the homemade 'Nasi Impit'..Do you guys know what is nasi impit? Nasi impit is a compressed or compact form of rice. We normally cook the rice in a holey thermal plastic (plastik tahan panas) in a large quantity of water...Soon, when the rice is cooked, then it will become compressed and compact.

How to cook :

Prepare;

a few pieces of thermal plastic

some rice

Put the rice in the plastic and hold diagonally (pic above). The rice level should be slightly lower than the diagonal line. Then, you must staple the opening and make holes on it by using satay stick, toothpick or any sharp object. Place it in a pot with a suitable amount of water and cook. Once it cooked, drain the water and let it cool. Then you can cut it into cubes....

(I ensure you, once you try this one out, you'll love its tender and soft texture of nasi impit. It is much better than the ready-made one...so, no more buying that one (+ wasting money)... make your own...k! So you guys can have this nasi impit with my previous entry (Lodeh Bandung & Kuah Kacang) together.......!)