Showing posts with label muffin. Show all posts
Showing posts with label muffin. Show all posts

Friday, July 10, 2009

Chocolate Chip Muffin


my daughter is posing with a tray of freshly baked muffins...umm...yummy2...
Bahan-bahan
3 1/2 cawan tepung gandum
1/2 cawan serbuk koko
2 cawan gula halus
2 tsp baking powder
2 tsp soda bikarbonat
1 tsp garam
2 cawan susu segar (Shiela bancuh pakai susu tepung jer...)
2 biji telor - dipukul sedikit
2/3 cawan minyak jagung
2 tsp esen vanila
1 1/2 cawan choc chips


Cara membuat :

-Campurkan tepung, gula, koko, baking powder, soda & garam dan diayak
-Dengan menggunakan 'mixer', pukul susu, telor, vanila & minyak hingga sebati
-Masukkan campuran tepung tadi dan dikacau rata
-Masukkan choc chips
-Isikan adunan kedalam 'papercups'...
-Bakar dalam suhu 200 C sehingga masak...(+- 20-25 min)

**Pengalaman Shiela....setiap kali membuat muffin..selalunya menggunakan hi-speed dan dibakar pada suhu tinggi iaitu pada 200 C...itu yg membuatkan dia naik berbumbung tinggi...tapi lain orang mungkin lain caranya.....

(Got this recipe from homesweethome as well...First time baked this to send to my eldest son in Indonesia....then, got a phone call from him saying many thanks for the yummy2 muffins...aaahhhsss, so touched..)

Simple Choc Cupcakes


Bahan A
2 cawan tepung serbaguna
1 cawan serbuk koko
2 tsp baking powder
2 tsp soda bikarbonat
3 tsp serbuk instant nescafe
secubit garam halus


Bahan B
2 cawan gula kastor
1 cawan minyak jagung/sayur
1 cawan susu cair (atau susu segar..tapi Shiela bancuh sendiri guna susu tepung)
3 biji telor


Bahan C
3/4 cawan air panas

** (Shiela tambah kismis dalam adunan (sbb kebetulan ada, so ada rasa manis2 buah..) dan kepingan almond sbg hiasan diatas)


Cara membuat :
-Campurkan kesemua bahan A yang telah diayak..
-Dalam bekas lain, campurkan kesemua bahan B & pukul sebati..
-Putar bahan A perlahan2 sambil masukkan bahan B sedikit2...Lajukan putaran hingga semua sebati dan sedikit kembang..
-Tuang air panas & putar lagi hingga sebati
-Isikan 3/4 adunan dalam 'paper cups'...
-Bakar pada suhu 175 C selama 20-25 minit..Jika bakar utk sebiji kek, guna suhu 160 C
**(Got this recipe from homesweethome...a credit to Ummizaihadi)

Thursday, May 7, 2009

My Own Sweet Muffin

Ingredients :


7 nos Egg
500 gm Castor sugar
400 ml Vegetable oil
600 gm Multipurpose flour
1 1/2 tbsp Baking powder
1 tbsp Salt
300 ml Fresh milk
1 tbsp Vanilla

Filling : Blueberry, choc chip, choc rice or almond flake


How to do :

1. Beat eggs & sugar till fluffy. Then pour in veg oil, beat with hi-speed
2. Add in vanilla and continue to whisk
3. Sift the flour, b/powder & salt together
4. Then add in flour and milk alternately
5. Scoop in about 3/4 of the paper cup, then add on the filling that you like
6. Preheat oven at 200C and bake for 20-25 minutes


(This recipe was originally from my former chef who once worked with me when I operating my bakery before....;-)....Happy trying to those who wanna try...)